Showing: Cinco de Mayo Fiesta - Tortillas from Scratch
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BY: Mackenzie Schieck
Get recipes and party tips for a spicy Cinco de Mayo.
BY: Bree Coven
Cinco de Mayo is a celebration of Mexican pride and unity. It calls for an authentic, muy bueno Mexican feast. But what is "real" Mexican food, anyway?
BY: Carl Hanson
Get recipes for tequila-based drinks as well as dishes that mix well with this cocktail hour favorite.
BY: Jennifer Anderson
What’s a margarita without a salted rim, or a piña colada without a pineapple garnish?
Southwest cuisine reflects its Mexican, Spanish and Native American heritage. Read on for traditional Southwestern recipes!
BY: Allrecipes Staff
Sample the traditional food from the town of Puebla, site of the battle commemorated every year on Cinco de Mayo.
Pull out the barbeque, string up some lanterns and throw a backyard Cinco de Mayo fiesta!
Learn how to make many varieties of salsa starting with just a few basic guidelines.
Learn how to cook and freeze enchiladas: an easy make-ahead dish for a tasty eat-later meal.
Learn how to prepare this Mexican specialty.
Make the best restaurant style blended or shaken margaritas every time!
Kick off your next fiesta with this basic and tasty roasted salsa.
How to make tamales, with recipes and links
BY: Vanessa Greaves
Get party-planning tricks that will make hosting your gathering look effortless.
This handy guide organizes a typical party planning timeline--tweak it to suit your event.
Take a tip from Latin America and finish a spicy meal with cool, creamy flan.
BY: Richard Kozel
No food better represents the influence of Mexico in modern cooking than delicious salsa, in all its flavorful variations.
Learn how to make red and white sangria--a light refreshing beverage served and enjoyed throughout Spain--especially in the summer.
The Fifth of May is not just any day! We have everything you need to celebrate!
One of the definitive elements of Latin American cuisine is the tortilla, a simple round flatbread made with treated corn flour or white flour.
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