Herbs and Spice Tips - Allrecipes.com - 48

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Showing: Red Pepper - White Pepper

 

Red Pepper

BY: Allrecipes Staff

Description, uses, origins, folklore and recipes using red pepper.

Rosemary

BY: Allrecipes Staff

Description, uses, origins, folklore and recipes featuring rosemary.

Rosemary: An Herb to Remember

BY: Allrecipes Staff

Hardy rosemary leaves stand up to baking, frying, or grilling.

Rubbed Sage

BY: Carl Hanson

Sage is a big player in Mediterranean cooking. It’s a great match with sausages, poultry, pork, beef, lamb, and fish dishes and a key herb at Thanksgiving and Christmas dinners.

Saffron

BY: Allrecipes Staff

History, uses, folklore and recipes featuring saffron.

Sage

BY: Allrecipes Staff

History, uses, recipes and links to sage-related articles.

Sage Advice

BY: Reader's Digest and Allrecipes.com

Think outside the recipe box. Savory sage can add spice to your cooking in ways that just might surprise you.

Salt is Essential

BY: Carl Hanson

It's the only rock we crave to eat!

Savory

BY: Allrecipes Staff

Description, origins, uses, folklore and recipes for summer savory.

Sesame Seed

BY: Allrecipes Staff

History, folklore, and recipes for sesame.

Tarragon

BY: Allrecipes Staff

Folklore and uses for the herb tarragon, including recipes.

The Global Pantry: China

BY: Allrecipes Staff

Chinese cuisine is defined by carefully balanced flavors and time-tested techniques. Get a list of the 25 most common ingredients you'll find in the pantries of home cooks from China.

The Global Pantry: India

BY: Allrecipes Staff

Incredibly diverse blends of spices are a hallmark of Indian cuisine, which draws from multiple cultures, ethnicities, and geographies across the Subcontinent. We've gathered twenty-five pantry staples.

The Global Pantry: Italy

BY: Allrecipes Staff

To help spark your creativity in the kitchen, we've created a handy lists of the 25 most common ingredients you'll find in the pantries of home cooks from Italy.

The Global Pantry: Japan

BY: Allrecipes Staff

With interest in international cuisine exploding, many home cooks are branching out and experimenting with the new, exotic ingredients. Get a list of the 25 most common ingredients found in the Japanese kitchen.

The Global Pantry: Mexico

BY: Allrecipes Staff

Many of the foods we find in the Mexican pantry--beans, tomatoes, corn, and chile peppers--carry ancient pedigrees. Learn more about common ingredients in Mexican cuisine.

Thyme

BY: Allrecipes Staff

Description, uses, origins, folklore and recipes for thyme.

Turmeric

BY: Allrecipes Staff

Description, uses, origins, folklore and recipes utilizing ground turmeric root.

Vanilla

BY: Allrecipes Staff

Description, uses, origins, folklore and recipes featuring vanilla.

White Pepper

BY: Allrecipes Staff

Description, uses, origins and recipes calling for white pepper.


 
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