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Showing: All About Allergies - Cutting Back on Salt

 

All About Allergies

BY: Reader's Digest

What are allergies? How do you get them? Find out answers to these questions and more.

All About Asthma

BY: Reader's Digest

Get the facts about asthma.

An Apple a Day

BY: Jean Carper

Benefits of including apples in your diet.

Asparagus Aspirations

BY: Backyard Living

Learn how to grow asparagus. It isn’t as tricky as you may think.

Asparagus Tips

BY: Jennifer Anderson

Discover how to buy, store, and cook asparagus.

Atkins Diet: The Basics

BY: Allrecipes Staff

Learn the benefits and drawbacks of the Atkins Diet.

Bean Basics

BY: Jennifer Anderson

Easy to prepare, beans are a cheap and healthy way to eat.

Beating Diabetes: What's on the Menu?

BY: Reader's Digest

While total calories are a major consideration, it also matters which building blocks those calories are made of.

Best for Cholesterol

BY: Reader's Digest

All fruits and vegetables have health benefits to offer. But some are especially good for your arteries.

Broccoli Tips

BY: Jennifer Anderson

Though it thrives in the cold weather and peaks from late autumn to early spring, broccoli is available fresh year-round.

Calorie-Cutting Tactics

BY: Reader's Digest

Seven painless ways to eliminate extra calories.

Cherries

BY: Jennifer Anderson

These beautiful stone fruits are only at their peak for about a month each summer, so don't hold back! Treat yourself to cherries in every form.

Chicken Cooking Basics

BY: Allrecipes Staff

Chicken is a dinnertime favorite: it's highly versatile, family-friendly, and good for you.

Cholesterol by the Numbers

BY: Reader's Digest

Don’t let your doctor get away with just telling you your cholesterol is high. Find out what details to ask for.

Choosing Between 'Low Fat' and 'Reduced Fat'

BY: Jean Carper

Information about how the FDA defines common terms on nutrition lables.

Choosing Salmon (Video)

BY: Allrecipes Staff

Learn about the different varieties of salmon from the experts and find out which are best for grilling.

Cooking Cures

BY: Reader's Digest

We eat 50 percent less calories, fat, and sodium when we eat at home than when we eat out--use these cooking cures to make cooking at home easier.

Cutting Back on "Bad" Carbs

BY: Reader's Digest

Ten ways to make low-carb healthy.

Cutting Back on Bad Fats

BY: Reader's Digest

Ten ways to get lean the right way.

Cutting Back on Salt

BY: Reader's Digest

Ten ways to eat well without it.


 
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