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Mexican Cuisine

 

DID YOU KNOW?

November is Georgia Pecan Month! Try a new pecan pie recipe.

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TODAY'S TIPS & ADVICE

The Global Pantry: Mexico

Don't know a chayote from chorizo? Learn about commonly used ingredients in our Tips & Advice article.

Whit's Chicken Enchiladas

Making Enchiladas

Enchiladas are a classic Tex-Mex food, the delicious result of a mingling of Mexican, Native American, Texas cowboy & Anglo cultures.

Tortillas from Scratch

No store-bought, plastic-wrapped tortilla can compare to a homemade one hot off the griddle or comal!

Making Tamales

Gather family and friends this season for a tamale-making weekend.

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TRADING TIPS

*eclectRicity*

*eclectRicity*

This cook has a tip for baking meat pies: "Place an inverted custard cup smack-dab in the middle of the lower crust before [adding] filling." This helps keep the top crust crisp.

 
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