articles

European Cuisines

 

DID YOU KNOW?

November is Georgia Pecan Month! Try a new pecan pie recipe.

Get cracking!

 

TODAY'S TIPS & ADVICE

Teena's Spicy Pesto Chicken and Pasta

The Global Pantry: Italy

Learn what ingredients Italians keep in their cucinas, from Carnaroli to cannellini to cannoli.

Tapas

Like the antipasti of Italy or mezze of Greece, tapas are small plates of food enjoyed as a leisurely first course—or even as a meal.

Making Pasta

Making your own pasta dough is a simpler process than you may think! Follow our step-by-step Photo Tutorial.

Wienerschnitzel

German Cuisine

German food is like American food in its emphasis on meat and potatoes, but the focus on sweet and sour flavors is strictly German.

Get recipes!

Thanksgiving Recipes

Turkey and all the trimmings! Find recipes for all of your Thanksgiving favorites.

Get recipes!

TRADING TIPS

*eclectRicity*

*eclectRicity*

This cook has a tip for baking meat pies: "Place an inverted custard cup smack-dab in the middle of the lower crust before [adding] filling." This helps keep the top crust crisp.

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Recently Viewed Recipes

more »

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?