articles

Spices & Flavors : View All

 
# | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Showing: Cajun Spice - Cream of Tartar

 

Cajun Spice

BY: Allrecipes Staff

Cajun Spice: description, uses, origins and recipes.

Caraway

BY: Allrecipes Staff

McCormick/Spice & Herb

Cardamom

BY: Allrecipes Staff

Cardamom: about, uses, folklore and recipes.

Cayenne Pepper

BY: Allrecipes Staff

Cayenne Pepper: description, uses, origins, folklore and recipes.

Celery Seed

BY: Allrecipes Staff

Celery Seed: description, uses, origins, folklore and recipes

Chervil

BY: Allrecipes Staff

Chervil: description, uses, origins and recipes.

Chiles

BY: Robyn Webb

If you're running out of ways to keep those light summer meals satisfying, turn to the chile pepper, whose heat, flavor and nutrients can't be beat.

Chili Powder

BY: Allrecipes Staff

Chili Powder: description, uses and recipes.

Chipotle Chile

BY: Allrecipes Staff

Chipotle Chile: description, uses, origins and recipes

Chives

BY: Allrecipes Staff

Chives: description, uses, origins, folklore and recipes.

Chocolate 101

BY: Jennifer Anderson

From the foamy drink of the Aztecs to the rich confections of Europe, chocolate has long been celebrated as an indulgence fit for kings.

Chocolate: Advice

BY: Krista Winjum

Chocolate is a charmer, beguiling in its versatility. It’s delicious in dishes both sweet and savory, as decadent candies or straight up in bar form.

Chutneys

BY: Carl Hanson

Tangy chutneys are charming condiments for curries and roasted meats, perfectly piquant spreads for breads and lively pairing partners for cheeses.

Cilantro

BY: Allrecipes Staff

Cilantro: description, uses, origins, folklore and recipes.

Cinnamon

BY: Allrecipes Staff

It's not just for baked goods! More about the history, folklore, and uses of cinnamon, plus sweet and savory recipes.

Cloves

BY: Allrecipes Staff

About the spice, including history, folklore, uses and recipes for cloves.

Cooking Questions: Spices and Herbs

BY: Allrecipes Staff

Find answers to frequently asked questions about cooking with spices and herbs.

Cooking with Fresh Herbs (Video)

BY: Allrecipes Staff

Here are some creative and delicious tips for cooking and storing herbs.

Coriander

BY: Allrecipes Staff

Coriander: description, uses, origins, folklore and recipes.

Cream of Tartar

BY: Allrecipes Staff

A byproduct of winemaking, cream of tartar is used to stabilize meringues and for baking.


 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?