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Breads

 

DID YOU KNOW?

We cannot tell a lie: February is National Cherry Month!

Find ruby-red cherry recipes.

 

TODAY'S TIPS & ADVICE

Challah (six-strand braid)

Baking Challah

Whether you make a simple braid or an intricate shape, challah is a crowd-pleasing loaf.

Brotchen Rolls with Poppyseeds

How to Make Dinner Rolls

You can use any yeast bread recipe to make rolls: white or wheat, sour or sweet, whole grain or plain Jane, buttery dough or sourdough.

Cinnamon Rolls II

Forming and Baking Cinnamon Rolls

There's nothing better than waking up to the scent of fresh-baked cinnamon rolls! Learn how to make & bake 'em in our Photo Tutorial.

Stretching out the dough

How to Make Pizza Dough

You don't need to toss the dough in the air to make a beautiful round pizza crust—but it sure is fun to try!

Best Ever Muffins (with chocolate chips)

Making Muffins

Baking doesn't get much easier than muffins. Follow these tips and make bakery-worthy muffins.

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Slow Cooker Newsletter

Get delicious slow cooker recipes for stews, chili, chicken, sandwich fillings, and pot roasts delivered to your email box every week. Dinner's ready when you are!

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TRADING TIPS

Kelsey Elizabeth

Kelsey Elizabeth

This cook almost scrambled her eggnog, but saved it: “I put the egg and milk mixture through a food processor, let it cool, and mixed in the cream, vanilla, etc. It was delicious.”

 
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