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table d'hôte

[ tah-buhl DOHT ]

This French term literally means "the table of the host." On restaurant menus, however, table d'hôte refers to a complete meal of several courses for the price of the entrée. See also À LA CARTE; PRIX FIXE.

© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst.

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