sand dab
A small flat
FISH found in Pacific waters from Southern California to Alaska. It has a sweet, delicately moist flesh that's quite low in fat. Sand
DABs are marketed whole and usually range from 4 to 12 ounces. They can be prepared by almost any cooking method including baking, broiling, poaching and sautéing. See also
DAB; FLAT
FISH,
FISH.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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