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pâté de foie gras

© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst.

Comments
Linda 
Oct. 29, 2009 11:48 am
I need a recipe for foie gras. How much liver, garlic, onion, salt and whatever else goes into a good pate. Thanks Linda
 
 

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