parchment paper
A heavy, grease- and moisture-resistant paper with a number of culinary uses including lining baking pans, wrapping foods that are to be baked en
PAPILLOTE and to make disposable
PASTRY BAGS. Parchment paper is available in gourmet kitchenware stores and many supermarkets.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.