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lager

[ LAH-guhr ]

BEER that is stored in its cask or vat until free of sediment and crystal clear. It's a light, bubbly, golden brew that ranks as America's most popular. See also BEER.

© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst.

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