gin fizz
A
COCKTAIL made with gin, lemon juice, sugar and soda, served in a tall glass over ice. When an egg white is added, the drink is called a silver fizz. Adding
ORANGE-FLOWER WATER and cream or milk to a silver fizz transforms it into a Ramos gin fizz, a New Orleans original created in the late 1800s by bar owner Henry Ramos.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
What's this?