farina

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[ fuh-REE-nuh ]

Made from CEREAL grains, farina is a bland-tasting flour or meal that, when cooked in boiling water, makes a hot breakfast CEREAL. It's very easily digested and rich in protein.

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Bonnie

Oct. 9, 2009 9:10 am

Please help! When I was a teenage girl, my elderly, Polish Aunt Blanche would make a type of "cookie" bar out of farina and lemon. She called it "Fatoodle-ladoose". As I recently pulled out her recipe to make these,I noticed that I must have missed something while writing it down. Turned out soupy. The farina bar recipe on this site is far different. My aunt's recipe didn't have any coconut, almonds, etc in it. It was firm, cold, lemony,delicious and simple. Great for dessert or breakfast. Does anyone have any recipes or suggestions? This is a great bar for convalesing elderly people as well as children (and us, of course). Thank you in advance for your searches Bonnie

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