butter mold
These decorative molds are used to form butter into fancy shapes. They come in ceramic, metal, wood and plastic; their sizes range from small, individual portions to large 8-ounce or more family-style molds. The molds are filled with softened butter and leveled off. After chilling, the solidified butter is removed from the mold and refrigerated until ready to serve.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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