barm brack; barmbrack
[ BAHRM-brak ]
An Irish bread with raisins or currants and candied fruit peel. It's generally slathered with butter and served as a tea accompaniment. Literally translated it means "yeast bread," although it's not always made with yeast.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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