York Imperial apple
A medium to large
APPLE with firm flesh that's tartly sweet. The York Imperial's skin is red with yellowish streaks and the flesh is off-white. It's an excellent cooking
APPLE and is a favorite for baked
APPLEs because it keeps its shape during cooking. This
APPLE is available October through April. See also
APPLE.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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