Texmati rice
An
RICE/Detail.aspx">AROMATIC
RICE that's a cross between American long-grain
RICE and
RICE/Detail.aspx">BASMATI. It has more flavor and fragrance than its American parent and less than
RICE/Detail.aspx">BASMATI. Texmati comes in both white and brown versions, with the brown having a nuttier nuance than the white. See also
RICE.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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