Add a Comment

Seeing Red This Christmas

Christmas roasts are the ultimate red wine companions.




Roasts and Wine Pairing Suggestions

Crown Roast of Pork with Sausage Stuffing: So perfect for Christmas dinner, the recipe even calls for chestnuts! The bacon and sage make me think of Pinot Noir, Merlot, or even Zinfandel


Garlic and Rosemary Rubbed Prime Rib: Rosemary is a very red wine-friendly herb. When I think Dijon and mushrooms, I think Pinot Noir. But you have many options here including Merlot, Syrah, and Cabernet Sauvignon.


    Foolproof Rib Roast: Another one for Cabernet Sauvignon or Merlot.


    Roasted Rack of Lamb: Take your pick. This recipe makes me think of Cabernet Sauvignon, Merlot, Syrah, or Zinfandel


    Blue Cheese Beef Tenderloin: With the blue cheese sauce, I'm leaning toward Zinfandel or Cabernet Sauvignon.


    Thanksgiving Dinner Redux: If you’re having turkey and fixings for Christmas dinner, check out these recommendations for Thanksgiving wines.



    Save This Article to Your Recipe Box

    First, copy the article's web address (Url). Then click My Recipe Box at the top right corner of this page. Click Weblink at the top of your Recipe List and paste the Url in the space provided. Then follow the prompts.


      Comments
       
       

      recipe box See something worth saving?
      Register now to save all your favorites in your Recipe Box.

      Sign up for FREE Now!

      ADVERTISEMENT

      Most Popular Blogs

      Recently Viewed Recipes

      You haven't looked at any recipes lately. Get clicking!
      Quick Links: Recipe Box | Shopping List | More »
       
      Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

      Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States