Marlborough pie
[ MARHL-bur-oh ]
This Massachusetts specialty is a single-crust pie with a custardlike filling of applesauce, eggs, cream and sometimes
SHERRY. Many Massachusetts families serve it as a traditional Thanksgiving dessert.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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