Dundee cake
[ duhn-DEE; DUHN-dee ]
A classic Scottish fruitcake made with candied citron, orange and lemon peels, almonds and various spices. The top of a Dundee cake is traditionally covered completely with blanched whole almonds.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.