Concord grape
Grown mainly on the East Coast, the Concord is a beautiful blue-black
GRAPE that often appears to have been powdered with silver. This mild-flavored
GRAPE has seeds and a slip-off skin. It's available in September and October and is used mainly for juice, jams and for out-of-hand eating. See also
GRAPE.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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