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Classic Tequila Cocktails

By:   Carl Hanson

The first spirit ever distilled in North America wasn't whiskey. It was tequila.

Married to its Margarita, tequila's a sweet little love story. But knocked back with a taste of salt, it's a wild man let loose upon the night. It's several-sided. It's a sunrise, and a sunset. It's something south of the border and slightly mysterious. It's tequila!

"One Tequila, two Tequila, three Tequila, floor."
--George Carlin




Gift of the Agave

Near the Mexican village of Tuiquila, Spanish conquistadors first introduced pulque (a pleasant low-alcohol beverage long enjoyed by the Aztecs) to the distillation process, transforming it into the fiery spirit tequila. And the margarita? Long, lonely centuries would pass before tequila first frolicked with lime juice and orange-flavored liqueur inside a salt-rimmed glass. It was sometime around the 1930s, and the cocktail hour has never been the same!


    Our Favorite Margarita Recipes

    The perfect cocktail, margaritas are sweet with just enough acidity to keep them from being cloying. They're delicious, refreshing, and oh-so incredibly drinkable.

    "If life gives you limes, make margaritas."
    --Jimmy Buffett


    Fruity, Frozen Variations on the Classic Margarita

    Hey, we could all use more servings of wholesome fresh fruit in our diet.


    Beyond Margaritas

    We'll always come back to margaritas. But now and again, we like to mix it up with these other tequila-based drinks. 


    Booze Foods

    Don't drink alone--add some food to the fun. We've picked several top-rated favorites to go with your favorite tequila drinks.

    Margarita Matches
    Mexican food is the clear choice when pairing Margs!  May we suggest tacos, tacos, tacos! They're fast and fun.


     
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