Favorite Chive Recipes
Chives have a delicate, peppery onion flavor that works wonderfully in cold soups, stir-fries, cheese and cream sauces, dressings, dips, potatoes, and as a garnish. Chives are popular in European and Chinese cuisines and in the seasoning blend fines herbes.
Top-rated recipes with chives:
Where Chives Are Grown
Native to China and Taiwan, chives are grown all temperature regions of the world. California grows a lot of chives. Chinese chives characteristically have wider and fatter stems than other varieties. Chives are also sold freeze-dried and chopped and frozen.
Some main-dish recipes with chives: