There's one main ingredient, but definitely more than one way to do up chicken, soup-style.
A Souper-Duper Kid Pleaser
It's that time of year where a bowl of soup just sounds good. On a cold night, a rainy night, a snowy night--any night! Prepare and serve hot off the stove, or tuck a batch away in the freezer so you can pop it in the microwave on demand (and by "on demand" we mean after the little ones say "please"). Check out the many variations below and you'll never look at chicken soup--or eat it--the same way twice. (Unless you want to, that is.)