Châteauneuf-du-Pape
[ sha-toh-nuhf doo PAHP ]
Literally translated as "new castle of the Pope," this famous wine comes from a village of the same name near Avignon, France. Each producer creates its own special blend from the classic 13 grape varieties permitted for this wine. Most Châteauneuf-du-Papes are dry, full-bodied red wines; a small number are white. They're best when aged 5 to 10 years.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.