Catawba grape
[ kuh-TAW-buh ]
Grown on the East Coast, this purplish-red
GRAPE is medium-size and oval in shape. It has seeds and an intense, sweet flavor. The Catawba
GRAPE is available from September to November but is mainly used commercially (for jams, jellies and white wines), and is rarely found in the market. See also
GRAPE.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S
COMPANION, 2nd edition, by Sharon Tyler Herbst.
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