BBQ in the Slow Cooker Article - Allrecipes.com
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BBQ in the Slow Cooker

From ribs to brisket, see how to make smoky, saucy, fall-off-the-bone BBQ in your slow cooker.




"I love this two-step method of cooking--the slow cooker makes it tender and the black skillet oven time enhances the texture and provides those delicious little 'burnt ends' that we all love." -- therese of the bluegrass


"I was a bit upset after making this recipe. I love to smoke brisket on my smoker, both wood and electric. Now I know it's just a big waste of time! Delicious." -- Natdiamond


"The genius of this recipe is the first step--roasting ribs in the oven. This removes fat and liquid that would otherwise cause soupy results in the Crock-Pot." -- PEACHESNCREAM2


"I LOVED these beans! They were a big hit at a cookout we had, as they have a nice mix of spicy and sweet." -- MBRox


"The entire family loved it and especially my one daughter who has to be one of the fussiest people on this earth." -- pitabella

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