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	Featured Cook Joanna Cooking Level: Intermediate Home Town: Davis, California, USA Living In: Walla Walla, Washington, USA
About me: Currently entering my first year of college at Whitman College in Walla Walla, Washington--home of the sweet onion!! My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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Lilys Mommy

Cooking Level: Beginning

Home Town: Waitsburg, Washington, USA

Living In: Walla Walla, Washington, USA

About me: My husband and I married in August 2006. In December 2007 we welcomed our daughter into our world and love every minute of if! I enjoy taking pictures of our little girl and keepi…
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VALVEETA

Cooking Level: Intermediate

Home Town: Burbank, California, USA

Living In: Walla Walla, Washington, USA

About me: Married, no kids.I LOVE food. Husband will eat anything as long as its warmed up and put on a plate so, I'm not stuck making meat and taters.

KTGLORE

Cooking Level: Intermediate

Home Town: Seattle, Washington, USA

Living In: Walla Walla, Washington, USA

About me: If you would have asked me a few years ago, I would have told you that I will never become a cook. I had always baked, but never cooked. It wasn't until I discovered allrecipes.…
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Honey Oatmeal Bread I

Reviewed on Sep. 16, 2009 by JULIESMOMMY

I thought this recipe was fantastic. I did add a few heaping TBSP's of flax seed meal and some vital wheat gluten.. This seems to give me moister and fluffier loaves. Very happy with this recipe and will make again! Thanks!

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No Bake Chocolate Oat Bars

Reviewed on Sep. 11, 2009 by JULIESMOMMY

I was looking for something to kill an oaty, chocolatey, peanut buttery craving I was having that didn't include turning on the oven.. VIOLA! These were AWESOME! I only had margarine on hand, but I can imagine using butter would make them only that much better! Sinful!

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Irresistible Double Chocolate Muffins

Reviewed on Sep. 8, 2009 by JULIESMOMMY

Lots of nutrition packed in these! I love them..but weren't a hit with the kiddos. I will definitely continue making them for myself however. I do wish the calorie count was a little lower..might try lowering the sugar content some in the future. Thanks for a great recipe!

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