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Clarkston, Washington

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	Featured Cook northwestcook Cooking Level: Expert Living In: Clarkston, Washington, USA
About me: I'm 46 year's young with a wonderful husband, two boys ages 25 and 23, and one daughter age 16. I have two really cute grandsons. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

Sue Stauffer

Cooking Level: Expert

Home Town: Clarkston, Washington, USA

Living In: La Canada Flintridge, California, USA

About me: I am a restaurant writer and write 3 columns a week on local chefs and restaurants in the Glendale, Pasadena and San Gabriel Valley. I have been doing this for 9 years. I have a…
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AFemaleAlphaWolf

Cooking Level: Professional

Home Town: Rockford, Illinois, USA

Living In: Clarkston, Washington, USA

About me: My family is my world!

B.A.

Cooking Level: Expert

Living In: Clarkston, Washington, USA

About me: The best thing about preparing a special meal is seeing the satisfied looks on your guests faces.

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Ok, this salad is WONDERFUL! Ever since making it for the first time (at my wedding reception) I have been asked to bring it to every gathering. I have changed it a little for the taste buds in my house. I omit the poppy seeds and sesame seeds and I use whole wheat thin noodles, fat free italian dressing, cherry tomatoes (they don't get everything else tomato tasting) and I add whole black olives. Natalie, thank you for bringing such a wonderful addition to my recipie box!

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Steff's Shepherd Pie

Reviewed on May 3, 2009 by Mrs.Floch

Oh my Heck! Yum!! That was fantastic. I just sauteed some chopped up carrots with the onion and it was fabulous... making it again tonight.

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Classic Macaroni Salad

Reviewed on Jul. 14, 2008 by Budgirl01

I have made this recipe four times for different gatherings...everyone loves it! I did add black olives and grape tomatoes, I also double the recipe and add 1 green pepper and 1 yellow pepper..turns out great!!

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