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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Best Ever Popcorn Balls

Reviewed: Nov. 9, 2009
My Husband, (The Baby), loved these popcorn balls. My Grandkids went crazy for them. The biggest surprize for me, was when my Father-in-law ate four in a row. Since everyone was so happy, I didn't change a thing. Thanks for a great recipe That's so quick & easy to prepare, with such a happy ending.
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Cooking Level: Expert

Home Town: Centralia, Washington, USA
Living In: Marquette, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Slow Cooker Pulled Pork

Reviewed: Aug. 7, 2009
This is Yummy! Thanks so much for the recipe Lori.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.55 star rating.

A Number One Egg Bread

Reviewed: Jun. 23, 2009
Nice airy bread but to dry for our tastes. I will try this again and see if it improves. I will add a little more sugar, melted butter and not cook as long (I cooked 29 minutes and it was very crusty)maybe 20 minutes as I see others said. Wish I had read reviews first.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Taqueria Style Tacos - Carne Asada

Reviewed: Apr. 25, 2009
Marinade for the meat is sublime. The sauce is too hot, so made it a second time without the jalapeno peppers. This is a recipe I'll make for the rest of my life!
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Home Town: Centralia, Washington, USA
Living In: Wilson, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Cream Cheese Christmas Cookies

Reviewed: Dec. 29, 2008
I love this recipe thanks so much. My christmas platter would not have been complete without them. Wonderful recipe.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Swedish Nuts II

Reviewed: Dec. 29, 2008
Thanks for the recipe. This is a favorite of my families at christmas time. My grandma gave me this recipe years ago but I lost it. I'm glad to have it back.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Frosted Pecan Butter Cookies

Reviewed: Dec. 29, 2008
Real lemony goodness.I gave this recipe to my daughter to make these cookies for our christmas platter. It was easy for her to do. The cookies taste great and were a very pretty addition to our platter. Thanks so much.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Snickerdoodles V

Reviewed: Dec. 29, 2008
Yummy!! I pulled this recipe off to make for our christmas platter and the were great. I say were because they were gone before any of the other cookies. Thanks for the recipe. I am sure to use this again next year.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Avocado Shrimp Ceviche-Estillo Sarita

Reviewed: Dec. 29, 2008
This is a pretty good ceviche recipe. We have made ceviche for years as Estillo said its great on a hot summers day. We enjoyed this recpe; but we are going to stick with the small shrip and instead of the katsup and worstirsire sauce we like clamato and tortilla chips. Thanks for the recipe it was nice to try it a different way.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Cabbage Fat-Burning Soup

Reviewed: Oct. 18, 2008
This recipe has been around forever. I remember it in the 80's as part of some heart diet and in the 90's as pee a pound soup and now wieght watchers has thier own version. Anyway this is a filling soup for a little while but after an hour or so you are hungry again and thats ok because you can eat more soup. Which is very low in calories. I have used ever vegetable you can think of in it. The variety makes it interesting and different. My favorite is to put asperagus, cabbage, carrots onion, celery and cauliflower together. I also use chicken or beef boliuon. I like this recipe but it's not one my family likes.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.91 star rating.

Homemade Butter

Reviewed: Sep. 14, 2008
I Love the taste of homemade butter. Thanks so very much for this recipe. I also found that if I put soured cream in the blender about 3/4 the way full I can make sour cream for baked potatoes. Thanks again
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Homemade Fresh Cheese

Reviewed: Sep. 14, 2008
I love this recipe! I squeezed the chesse cloth some and let it drain about an hour longer so that it formed a ball. We have used this recipe several times in the couple of months and will contine to use it.
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Janine's Best Banana Bread

Reviewed: Jul. 12, 2008
This banana bread is great! Fast and easy too. My family likes nuts so I chopped some and sprinkled them on top. I made six loaves and they all turned out nice. This is a recipe I will use from now on!
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Home Town: Centralia, Washington, USA
Living In: Rochester, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Broccoli with Garlic Butter and Cashews

Reviewed: Mar. 12, 2008
I could eat this every night! I used it as a side dish to a meatloaf casserole that I made from leftovers, and it complemented the meal perfectly. Of course, it's Asian flavor lends itself to complement most Chinese dishes, too, but you can do a lot more with this one!
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Masala Chai

Reviewed: Mar. 11, 2008
This is the best chai I've ever tasted, bar none. Even the chai I've had at Indian restaurants isn't this good. It might be very good with Jameson's. :)
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Grandma Jensen's Nuts and Bolts

Reviewed: Mar. 11, 2008
This is the best N&B mix ever! God Bless Grandma Jensen!!! No one can eat just one--batch, that is! Make double and triple batches. Seriously.
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Chicken casserole

Reviewed: Mar. 11, 2008
Quick and uncomplicated, and delicious to boot! I look forward to using different kinds of meat, soup, and topping to creat similar casseroles.
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.

One Bowl Buttercream Frosting

Reviewed: Mar. 11, 2008
I used a little too much milk, but otherwise the texture was perfect. It just hasn't set is all. I left the cocoa out, but next time I may use it, or try it with cocoa and orange juice and orange extract. Yummy!
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Cake Mixes from Scratch and Variations

Reviewed: Mar. 11, 2008
My new favorite cake recipe! I used the shortening, plus a 1/4 cup vegetable oil, which made this my moistest scratch cake to date. I also had to use a little more milk than the recipe called for, but just these little changes made this the best cake ever. Bravo!
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Cornmeal-Crusted Catfish

Reviewed: Mar. 11, 2008
Perfect! With a little white vinegar drizzled over the prepared catfish, a side dish of garlic brussels sprouts, and a garden salad, this is a meal my husband raved about. Excellent recipe for catfish.
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Home Town: Richland, Washington, USA
Living In: Centralia, Washington, USA

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