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Super Sausage Gravy

Provided by: Bob Evans®

This is a hearty breakfast favorite. Biscuits served with hot sausage gravy are a sure way to stay satisfied until your next meal.

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Greek Lamb Kabobs with Yogurt-Mint Salsa Verde

Submitted by: Michaela Rosenthal

Pieces of lamb tenderloin are marinated in garlic, oil, and sherry vinegar, then threaded on rosemary skewers and grilled. A creamy salsa verde of Greek yogurt, fresh mint, oregano, and parsley compliment these skewers nicely!

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Strawberry Bread

Submitted by: Ellen Rainey

This is wonderful hot or cold, for breakfast or a dessert. A Definite Family Favorite.

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Easy French Dip Sandwiches

Submitted by: writergirl

This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.

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Simple Scones

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.

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Jay's Jerk Chicken

Submitted by: R.H. Solomon

This Jamaican barbeque marinade is a zesty blend of tangy, hot and sweet. Try habanero peppers in place of jalapenos, if you're feeling spicy!

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Meatloaf with Sour Cream Sauce

Submitted by: TRAVLEE

Home Town: Lafayette, Louisiana, USA

Living In: Youngsville, Louisiana, USA

If your family dislikes tomato based meatloaf like mine does then this is the meatloaf for you! Sour cream and onion dip keeps the meat moist and it is served with a delicious sour cream and mushroom sauce. My family usually adds a bit of Cajun seasoning blend since we Louisianans like our food spicy. This recipe just might change your family's mind about meatloaf!

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Roast Chicken with Rosemary

Submitted by: Nanette

Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets.

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Best Brownies

Submitted by: Angie

These brownies always turn out!

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Pork Chops O'Brien

Submitted by: Kathy Dustin
Provided by: Taste of Home

I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.

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Dill, Feta and Garlic Cream Cheese Spread

Submitted by: Bronte Getter

The bold flavors of dill, garlic, and feta make a perfect combination for dipping!

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Spinach Tomato Tortellini

Submitted by: LELA NORTON

An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!

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Chantal's New York Cheesecake

Submitted by: Chantal Rogers

This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!

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Bahama-Mama Pork Chops

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

A tropical taste for your pork chops. Pineapple, raisins and spices perk these up nicely. Serve over cooked rice.

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Frosty Orange Pie

Submitted by: Jo Magic
Provided by: Simple & Delicious

The night before she's expecting company, Jo Magic of Worth, Illinois whips together this rich creamy pie with pleasant orange flavor. 'It's also refreshing made with lemonade concentrate,' she recommends.

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Uncooked Banana Pudding

Submitted by: LeAnne

Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping.

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Bread Pot Fondue

Submitted by: Laurie.

This is a yummy appetizer. Creamy, cheesy and spicy - a variety of flavors are blended throughout. A real treat for your palate. Easy to put together, and well worth the time in the oven. Bake the scooped out pieces of bread and use them for dipping.

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Mrs. Sigg's Fresh Pumpkin Pie

Submitted by: Beth Sigworth

Everything is stirred together in one big bowl: fresh pumpkin, brown sugar, spices, evaporated milk and eggs. Then the mixture is poured into a prepared pie crust that 's baked, cooled and refrigerated overnight.

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Chicken Pesto Paninis

Submitted by: LEAHMCINTYRE

A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches.

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Classic Waffles

Submitted by: Megan

Simple waffles made with flour, egg, butter and sugar.

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