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Eggless Nog

Submitted by: Joy

Home Town: Eugene, Oregon, USA

Living In: Conyers, Georgia, USA

I stumbled upon this recipe when trying to make vanilla instant pudding for my daughter, who is allergic to milk. I not only discovered that instant pudding doesn't work with non-dairy creamer, but it DOES create the base for the richest, tastiest, no-cholesterol egg nog I've ever tasted! Because there are no raw eggs, it's also safer that the traditional.

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Danish Peppernut Christmas Cookies (Pebernodder)

Submitted by: Milk Teeth

Living In: Eugene, Oregon, USA

Spicy cookies are a beloved Christmas treat in Denmark and throughout Scandinavia where expensive spices were traditionally reserved for special holiday foods. These tiny (nut-free) butter cookies burst with flavor from cardamom, cinnamon, nutmeg, and cloves,

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Microwave Apple Crisp

Submitted by: Joy

Home Town: Eugene, Oregon, USA

Living In: Conyers, Georgia, USA

I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.

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The Meatball that Fell Off the Table

Submitted by: nymbus

Home Town: Bloomington, Indiana, USA

Living In: Eugene, Oregon, USA

Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.

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Tahini Almond Cherry Cookies

Submitted by: SKILLETZILLA

Home Town: Eugene, Oregon, USA

Living In: Portland, Oregon, USA

These toothsome cookies are rich with tahini, almond paste and meal, fruit, and multigrain flakes. They make great snacks for the bicyclists in my life!

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Penne with Garlicky Broccolini

Submitted by: SKILLETZILLA

Home Town: Eugene, Oregon, USA

Living In: Portland, Oregon, USA

A simple, delicious dinner using up the glut of wintered-over broccoli from my parents' garden. You may use sausage or veggie sausage instead of bacon, substituting olive oil for the bacon fat.

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Mediterranean Bean Salad

Submitted by: sourdough girl

Home Town: Eugene, Oregon, USA

Living In: Marysville, Washington, USA

This is an easy, healthy salad that is a great side dish to BBQ chicken, beef or fish! It can also be easily adapted to a Tex-Mex style by changing the lemon to lime, parsley to cilantro and adding ground cumin and/or chili powder! Be sure to add the lemon zest (or lime zest) as this really adds a ZING to the salad!