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Pacific West

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kakqueen

Cooking Level: Intermediate

Living In: Bakersfield, California, USA

About me: I was never much of a cook when I was younger. In fact I would trade cooking chores with my sister for dish washing any day. But as I've gotten older and have my own family I've…
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Luna

Cooking Level: Beginning

About me: harry potter perfectionist blooregard q. kazoo candy baking <3

Reviews (10)
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NutellaFace

Cooking Level: Expert

Home Town: Federal Way, Washington, USA

Living In: Newcastle, Washington, USA

About me: Enjoys watching Man Vs Food, No Reservations, a plethera of shows on the Food Network Channel. Cooking + Baking with loved ones = So Much Fun :)

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Pam

Cooking Level: Intermediate

Home Town: Hanford, California, USA

Living In: Lemoore, California, USA

About me: I'm the proud grammy of 5 beautiful grandchildren. My husband and I live on a small 5 acre ranch where we raise border collies, quarter horses and a few cats and cows

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sourmug22

Cooking Level: Professional

Living In: Everett, Washington, USA

About me: Love to cook, hate the politics

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Ryan Leary

Cooking Level: Professional

Home Town: Fresno, California, USA

Living In: Stockton, California, USA

About me: Been the cooking Food industry for little more then 12 yrs. Working on becoming a CEC(Certified Executive Chef)in the next couple yrs.

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branded777

Cooking Level: Expert

Home Town: Riverside, California, USA

About me: Married with three kids.

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JimiJamz

Cooking Level: Professional

Living In: Salem, Oregon, USA

About me: I'm a fun, layed-back, easy-going kinda guy. I attended Culinary School at Western Culinary in 1989, but have been in the "Industry" since 1981. When I was a youngster, my Mom had…
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RosieB

Cooking Level: Intermediate

Home Town: Elk Grove, California, USA

Living In: Oakland, California, USA

About me: Hi! My name is Rosie! I'm 24 years old and just moved to Oakland, Ca. Like it here so far! I'm looking to move to San Francisco in about 6 months to a year. I love the bay ar…
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Rachel

Cooking Level: Intermediate

Home Town: Eugene, Oregon, USA

Living In: Camas, Washington, USA

About me: 45 year old unemployed, single mother of 2 boys (16 & 7 years of age). Favorite things are sewing, crafts, refurbishing, outdoor water activities & all kinds of music. My educati…
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Jeremy

Cooking Level: Intermediate

Living In: Arlington, Washington, USA

About me: I am 16 and going to Arlington High School. my name is Jeremy Bennett.

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Katy

Cooking Level: Intermediate

Home Town: Gridley, California, USA

Living In: Chico, California, USA

About me: I mostly would like to learn to cook more for my boyfriend so he doesn't eat me! :) It's also cheaper to eat in, and a lot more fun, too.

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perfecttx

Cooking Level: Expert

Living In: Imperial Beach, California, USA

About me: Bring from the south, my family was always gathered around a table. Helping to make things set me off on a journey of satifaction. Not just because we have to eat but because I en…
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Jody

Cooking Level: Professional

About me: I've cooked every where from commercial fishing boats in Alaska to retirement communities in the Skagit Valley. I am married and a grandmother of 2 girls and a boy, and of cour…
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boneapitite

Cooking Level: Intermediate

Living In: Oroville, California, USA

About me: Well iam a truck driver, I travel alot, so im trying local restraunts when time permits..and when home i try out some recipes i have picked up along the way

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Honoring St. Cecilia

Home Town: Livermore, California, USA

Living In: Tracy, California, USA

About me: I'm a mother of ten children and six grandchildren,the end.

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Bettis

Cooking Level: Expert

Living In: Homer, Alaska, USA

About me: I am a Homer grown boy, born and raised in Homer,AK love to fish and hunt, grew up on the water commercial fishing on my dads boats. Love the outdoors and love to cook. Cooking ca…
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boz

Cooking Level: Intermediate

Living In: Auberry, California, USA

About me: Just your basic weekend cook. Work full-time, occassionally work-out and commute an hour, so mid week cooking is pretty simple, and does not ever involved a recipe. But I am usual…
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