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Feta Cheese Turkey Burgers

Submitted by: Lol

Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous. Grill and serve on your favorite whole wheat bun or stuffed inside pita bread.

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Tomatoes, parsley, garlic and oregano go for a spin in your food processor before simmering with sauteed onion and a goodly dash of white wine. The consistency is smooth and the taste is pleasing indeed.

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Poppy Seed Bread with Glaze

Submitted by: Christina Jun

Almond, butter and orange flavorings distinguish this bread that has an especially stronger poppy seed component to set it apart.

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The Best Rolled Sugar Cookies

Submitted by: Jill Saunders

Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!!

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Spritz Cookies IV

Submitted by: Christina

Buttery, crispy pressed cookies.

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Snow Flakes

Submitted by: Jessy Davis

This recipe is for use with a cookie press. Wonderfully soft and more flavorful than the average spritz cookie.

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Kerri's Holiday Punch

Submitted by: Kerri MacDonald

A delicious alcoholic beverage that's not too strong. A combination of Southern Comfort and citrus juices.

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Soda Cracker Chocolate Candy

Submitted by: Margery Bryan

'My husband and I make several batches of this easy, chocolaty nut squares for holiday gifts,' notes Margery Bryan of Royal City, Washington. 'Most people are surprised to learn the recipe includes soda crackers.' Married for 22 years, the couple recently retired and sold their ranch. Both love to cook.

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Sunday Brunch Casserole

Submitted by: Patricia Throlson

'Isn't it about time for you to make your 'egg pie'?' my husband and sons inquire, using the nickname they've given this hearty casserole. It's nice enough for a special brunch and versatile enough for a satisfying family supper. -Patricia Throlson, Hawick, Minnesota

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Christmas Morning Pie

Submitted by: Sally Harlan

I first made this festive breakfast pie when entertaining friends on Christmas morning. Each year I was asked to make my famous 'Christmas Morning Pie' and the name stuck! But because of its great flavor, I make it year-round.

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Spicy Slow Cooker Black Bean Soup

Submitted by: TOOBUSY2

Dried black beans are cooked all day in a slow cooker with chicken broth, canned jalapenos, cumin, chili powder and cayenne pepper.

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Honey Balsamic Vinaigrette

Submitted by: CATHYRAE

Home Town: Tallmadge, Ohio, USA

Living In: Wadsworth, Ohio, USA

I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.

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Slow Cooker Pineapple Pork Roast

Submitted by: Andrea C.

This entree can be prepared in seconds. Put all the ingredients together, and in hours you will have a delicious, moist, and tasty roast! Enjoy with salad and some fresh baked rolls, and you have a dinner that everyone will love, including my husband and four teenage sons who have declared this roast their favorite meal!

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Eggnog Gelatin Mold

Submitted by: Irene Johnson

'This is my family's all-time favorite Christmas salad,' writes Irene Johnson of Alexandria, Minnesota. One taste of the creamy eggnog-flavored gelatin with its tart and crunchy cran-apple sauce will have you convinced, too!

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Eggnog Bread

Submitted by: Sie Bourdreau

I got this recipe from an old friend. It combines two holiday favorites-- eggnog and fruit-and-nut bread. My children look forward to me making it each Christmas, plus I give loaves as gifts to my co-workers.

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