This is seriously the best fried chicken and gravy I have ever had/made! The only changes I made were that I only used chicken thighs (bone in, skin on) and I didnt have any poultry seasoning so I used some sage, thyme, and onion powder. I served it with potatoes, corn and biscuits... soooo good! There are few things I like more that biscuits and gravy and this gravy was freakin fantastic with the biscuits. This will now be the only fried chicken and gravy recipe I will ever use!!! Well worth the 5 star rating!
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