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Susanville, California

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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Bat Wings

Reviewed: Dec. 21, 2009
I variate the ingredients just a tad. I use minced garlic, onion powder and just a small dash of season salt. My husband and friends LOVE these. I normally have to make 2 dozen wings worth to satisfy just 2-3 people. Haha.
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Photo by Acussa

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Tacoma, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pumpkin Chocolate Chip Cookies III

Reviewed: Dec. 18, 2009
This recipe is so good. Even when I adapt it for my dietary needs (egg replacer, flour replacer) it still works out so well!
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Cooking Level: Intermediate

Home Town: Susanville, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Hot Cocoa Mix

Reviewed: Dec. 18, 2009
This recipe was a really good base recipe for the cocoa I had wanted. To make it richer I added more cocoa powder and more powdered sugar. It was a hit! The people I gave it to said it was the best they've ever had.
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2 users found this review helpful

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Photo by Annie

Cooking Level: Intermediate

Home Town: Susanville, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Deb's General Tso's Chicken

Reviewed: Nov. 14, 2009
This was very good. I used crushed red pepper flakes instead of the chilies. I was yummy! Served over rice.
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3 users found this review helpful

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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.94 star rating.

Pina Colada Muffins

Reviewed: Sep. 7, 2009
These were very good and tasted just like a pina colada. They were dense, but still yummy!!
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.98 star rating.

Sour Cream Chicken Paprika

Reviewed: Jul. 19, 2009
This was so good. I only used one cup broth. I chopped the chicken, before cooking, and served over pasta. I also served some of the sauce over veggies, it was good.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.07 star rating.

Spaghetti Squash Saute

Reviewed: Jul. 16, 2009
This was very good, I made it without the garlic and it was still yummy!
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Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Creamy Lemon Chicken Soup

Reviewed: Jun. 15, 2009
I thought this was great soup. 1/2 my family liked it and 1/2 didn't. I think it had to do with the lemon flavor. I cooked my rice seperately for those on the low carb diet.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Sausage Mushroom Quiche

Reviewed: Jun. 15, 2009
My family loved this. I only used 1/2 lb mushrooms because thats all I had. I also added 1 more egg and used only 1/2 cup 1/2 & 1/2. I cooked for 35-40 minutes. (I also precooked the shell for about 5 minutes, before adding the ingredients. Will make again for a breakfast casserole.
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Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.

Slow Cooker Cranberry Roast

Reviewed: Jun. 15, 2009
This was very good as written. I liked the gravy, but no one else in my family did.. they thought it was too sweet.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Spinach and Feta Turkey Burgers

Reviewed: May 28, 2009
These were good, and I would make them again with some changes. They needed something else... mostly salt and pepper, the idea about the worchestire sauce sounds good. They were edible with lots of ketchup.
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Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.68 star rating.

No-Bake Peanut Butter Cookies III

Reviewed: Apr. 23, 2009
I'm a foodie...I love ALL food, love trying new things, love doing recipes from others....I don't know what I did wrong, but they came out ridiculously salty and has a bitter aftertaste....I'm so confused...they looked like they'd be so good!
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Cooking Level: Intermediate

Home Town: Eureka, California, USA
Living In: Susanville, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Photo by SHEWETT

Cashew Avocado Chicken Salad

Reviewed: Apr. 18, 2009
I made this low carb, by rolling the chicken salad into a slice of swiss cheese. It was very yummy, and I will make this again. I also chopped the bacon and put it into the salad.
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Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Tasty 2-Step Chicken

Reviewed: Apr. 17, 2009
Quick and easy, a little bland. I would add some pepper.
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Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bacon Cheddar Deviled Eggs

Reviewed: Apr. 15, 2009
These were great as is.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Blue Cornmeal Pancakes

Reviewed: Apr. 14, 2009
so delicious! I LOVE the taste & texture of conrmeal and these just really hit the spot. this recipes makes a lot too, and their really only around 80 calories each! :)
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Photo by Frankenstein

Cooking Level: Intermediate

Home Town: Eureka, California, USA
Living In: Susanville, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Garlic Asparagus with Lime

Reviewed: Apr. 12, 2009
This is a great way to cook asparagus. I used green onion instead of shallots. will make again.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by SHEWETT

Poppy Seed Fruit Salad

Reviewed: Apr. 12, 2009
This was light and refreshing. I also just used lime juice instead of concentrate. I used strawberries, bananas, pineapple, manderin oranges, kiwi, grapes, and blueberries. I also ommitted the almonds, because I didn't have any.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Photo by SHEWETT

California Kabobs

Reviewed: Apr. 12, 2009
These were yummy! Made it as stated.
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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Photo by SHEWETT

Watergate Salad

Reviewed: Apr. 12, 2009
This is very yummy. A nice refreshing dessert. I used pecans instead of walnuts. Quick to make.
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1 user found this review helpful

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Photo by SHEWETT

Cooking Level: Intermediate

Home Town: Susanville, California, USA
Living In: Durham, North Carolina, USA

My Profile | Cooks I Like | Reviews
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