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Featured Cook


Cooking Level: Expert

Home Town: Susanville, California, USA
Living In: Mount Pleasant, South Carolina, USA
About me:
Im a mom to 4 children love to cook and go to the beach and have friends over to eat

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Newest Cooks

Photo by Frankenstein

Frankenstein 

Cooking Level: Intermediate
Home Town: Eureka, California, USA
Living In: Susanville, California, USA
About me: I mess up ALL the time.
Photo by Jolleen

Jolleen 

Cooking Level: Intermediate
Home Town: Vacaville, California, USA
Living In: Susanville, California, USA
About me: My name is Jolleen, I am a mother of 3. I have a 14 year old son, an 11 year old step daughter and a 7 year old daughter. I live in a small town, that doesn't offer alot to do, so…
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Photo by SANTIH9

SANTIH9 

Cooking Level: Expert
Home Town: Susanville, California, USA
Living In: Boise, Idaho, USA
About me: I am a professional photographer and I've been married to my husband for 30 years...amazing to us both!
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.

Creamy Lemon Chicken Soup

Reviewed on Jun. 16, 2009 by SHEWETT 
I thought this was great soup. 1/2 my family liked it and 1/2 didn't. I think it had to do with the lemon flavor. I cooked my rice seperately for those on the low carb diet.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Sausage Mushroom Quiche

Reviewed on Jun. 16, 2009 by SHEWETT 
My family loved this. I only used 1/2 lb mushrooms because thats all I had. I also added 1 more egg and used only 1/2 cup 1/2 & 1/2. I cooked for 35-40 minutes. (I also precooked the shell for about 5 minutes, before adding the ingredients. Will make again for a breakfast casserole.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Slow Cooker Cranberry Roast

Reviewed on Jun. 16, 2009 by SHEWETT 
This was very good as written. I liked the gravy, but no one else in my family did.. they thought it was too sweet.
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