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Cooking Level: Intermediate

Home Town: Lakewood, California, USA
About me:
http://www.myspace.com/rachelsaves

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Stout

Cooking Level: Intermediate
Home Town: Fairport, New York, USA
About me: Married for almost 2 years. My husband decided to go Veggie. So I've been experimenting and making up a lot of vegetarian thing for him to eat. It really has opened both our eyes …
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Alexandria The Fabulous

Cooking Level: Expert
About me: People beg me to cook because I go through phases where I try every restaraunt there is in the city I'm in, rather than go shopping and cook at home. When I do cook, even my inven…
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Miss Kennedy

Cooking Level: Intermediate
Home Town: Lakewood, California, USA
About me: http://www.myspace.com/rachelsaves
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Crisp Oatmeal Cookies

Reviewed on Oct. 9, 2006 by beautifulsomehow
These were freakin' fantastic. Since everyone else wanted to be different, I just followed the recipe. (Well, I left out the chocolate chips because I didn't have any.) This will be my new oatmeal cookie recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Breasts in Caper Cream Sauce

Reviewed on Feb. 9, 2006 by beautifulsomehow
Very, very good! Super easy and quick to make, the sauce turned out rich with wonderful flavor and thr chicken was tender and delicious. One of my boyfriend's friends was here for dinner, and he liked it so much he had to ask me how to make it! :) I will definately be making this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Dijon-Tarragon Cream Chicken

Reviewed on Feb. 1, 2006 by beautifulsomehow
Well, I wouldn't go so far as to say that "you'll think a french chef came to your house" but it is a good quick substitute for an hour's work for a real french recipe. My 7 year old wasn't thrilled, but I definately enjoyed it enough to make again. Maybe she'll come around!
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2 users found this review helpful

 
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