For me, when it comes to macaroni salad, it's all about the sauce and this one is a keeper. The only change I made was to decreased the sugar to 1/4C. It was lightly sweet and couldn't be any more perfect. I like to throw in whatever is colorful and in season as well such as red and orange bell peppers,cucumber, radishes, etc. I also like to fold in a few chopped hard boiled eggs and some cheese crumbles. Delicious!
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