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	Featured Cook Kaycie M Cooking Level: Expert Home Town: San Bernardino, California, USA Living In: Redlands, California, USA
About me: My goal in life is to become "The Head Chef" of my own resturant, I also want to own a bakery. I aspire to one day be like those tallented people on food network. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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chatongris

Cooking Level: Intermediate

Home Town: Redlands, California, USA

Living In: Westminster, Maryland, USA

About me: I'm a WAHM to my two toddlers.

He's Not the Apple of My Pie

Cooking Level: Expert

Living In: Redlands, California, USA

About me: I am an educator and cook but my favorite things are being a wife and mother

Kirakait

Home Town: Redlands, California, USA

Living In: Prescott Valley, Arizona, USA

About me: Mom of two toddlers.

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Quinoa and Black Beans

Reviewed on Nov. 24, 2009 by Kim Rehfeldt

Excellent! I discovered quinoa only about 2 years ago, and I love it. It's not only simple to cook, but it's also incredibly good for you. The light fluffy texture of this powerhouse of a grain is wonderful, but it does need some sprucing up in flavor, and this recipe does that perfectly.

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