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Tell us … who are you in the kitchen?

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Featured Cook

AMYEH

Cooking Level: Intermediate

Home Town: Porterville, California, USA
About me:
 I'm a mom to two kids, a girl and a boy.

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Newest Cooks

Photo by Martha

Martha

Cooking Level: Intermediate
Home Town: Turlock, California, USA
Living In: Porterville, California, USA
About me: I am married and have 2 children, both boys.I have been a medical assistant for many years but now have a career change with recent graduation from college in the field of educati…
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Shasta

Cooking Level: Intermediate
Home Town: Porterville, California, USA
About me: I was born into a family that loved to cook. We've got Dessert recipes from the 1920's that would make your mouth water. But I'v always been interested in cooking.

Sheryl

Cooking Level: Expert
Home Town: Porterville, California, USA
Living In: Ephrata, Washington, USA
About me: Happily married with 2 daughters and 1 son.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Greek Chicken Pasta

Reviewed on Jul. 17, 2008 by Martha
This is a great and flavorful recipe...the only thing I did different was use Orzo pasta that looks like rice. Delicious! Thank You for this recipe.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Grilled Zucchini II

Reviewed on Jul. 15, 2008 by Martha
This is a very flavorful and simple recipe....you can add spices to you liking such as I added Italian spice and parmesan cheese. I halved lengthwise for grilling then sliced into smaller pieces before serving. Thank you for this recipe.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Rocky Road Candies

Reviewed on Jul. 7, 2008 by Biokerristry
Yummy and very dangerous! This recipe will definitely become one of my "regulars". I love to bake, but liked that I can make this without having to turn on the oven. I only bought a 10 oz marshmallow bag, and didn't even use that up. Regardless, very good and easy recipe.
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