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Tell us … who are you in the kitchen?

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Featured Cook

Herban

Cooking Level: Intermediate

Home Town: Provo, Utah, USA
Living In: Orange, California, USA
About me:
 Well,lets see I'm the youngest of 11, you could say thats how I found my love for cooking, being the youngest I Mean. I was much younger than my other siblings,so I spent a lot of time with my mother in the kitchen. I loved to be the helper! I feel that the most important room in a house is the kitchen,not only can you cook in it but you can also creat loving memories share smiles with your children and laughter with your friends.I'ts my favorite room.

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Newest Cooks

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CutiePie

Cooking Level: Intermediate
Home Town: Orange, California, USA
About me: I am 20 years old and I absolutely love cooking & baking. It works well for my family, especially my 18 year old brother. The boys in my house are always thrilled with whatever I …
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IrvineHousewife

Cooking Level: Expert
Home Town: Orange, California, USA
Living In: Irvine, California, USA
About me: My two children are a little older, so I have more time to myself. I could not decide where to share my recipes, here or at my blog... so how about both?!

BRICK1979

Cooking Level: Expert
Home Town: Palos Verdes Peninsula, California, USA
Living In: Orange, California, USA
About me: I don't like to cook very much, however, I do love anything that is easy!!
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Fudgy Chocolate Cream Pie

Reviewed on Mar. 30, 2008 by Kai
Wow, this was amazing. My husband loves chocolate cream pie and the only kind I have ever made is the pudding-in-the-box kind. He said this was the best chocolate pie he has ever had. It turned out super rich and chocolatey and set up perfectly! I followed the recipe exactly and the results were wonderful. Great recipe!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Roasted Lemon Herb Chicken

Reviewed on Mar. 30, 2008 by Kai
Very simple and made the house smell wonderful.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Photo by CutiePie

To Die For Blueberry Muffins

Reviewed on Mar. 28, 2008 by CutiePie
Absolutely amazing recipe! I did play around with it a bit... I substituted unsweetened applesauce for the oil and cut the sugar down to 1/2 cup. Also, I upped the blueberries to 1 1/2 to 2 cups cause I love their flavor, and cut the amount of topping by half per some of the other reviews. They were nice and fluffy, looked FANTASTIC and tasted wonderful. FIVE STARS!!!
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2 users found this review helpful


 
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