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World's Best Lasagna

Submitted by: John Chandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

Filling and satisfying lasagna with sausage, ground beef and three types of cheese.

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Garlic Chicken Fried Chicken

Submitted by: TANCAL29

This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!

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Banana Blueberry Pie

Submitted by: Taste of Home's Fast Family Favorites

This light fruity dessert is so simple to prepare. It makes two, so you have one pie for guests and a second to enjoy the next day.

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Remember this recipe when you want to whip up your favorite chocolate, coconut custard or banana cream pie. Butter, graham cracker crumbs and sugar are perfectly balanced in this recipe. And the mixture presses nicely into a pie pan, and can be pre-baked or just chilled.

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Krissy's Easy Chocolate Triple Layer Pie

Submitted by: Krissy Terwilliger (Jinkerson)

This is the best and easiest chocolate pie ever. There never are any leftovers!

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Tina's Best BBQ Lime Chicken

Submitted by: Tina Fox

Living In: Lake Arrowhead, California, USA

This recipe is so popular with family and friends. I love making it, and it's so easy and delicious. It's so good with grilled corn on the cob and a potato salad. If I use chicken breasts, I cut the breasts into chunks after grilling and mix the grilled chicken into Fettucine Alfredo. It's so good!

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Chicken Chimichangas

Submitted by: Rebecca Swift

Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served on a bed of lettuce. Being raised 12 miles from the border of Mexico, I was brought up on Mexican food and learned how to make many of the dishes.

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California Chicken

Submitted by: Ingrid

Sauteed chicken topped with tomato, Monterey jack, and a crowning glory of silky avocado slices.

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Miso Soup

Submitted by: Michelle Chen

You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars.

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Cordon Bleu Chicken Rolls

Submitted by: Michelle

Breaded chicken stuffed with ham and cheese sounds pretty pedestrian, but it tastes extraordinary. This recipe includes an easy cream sauce to boot.

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French Toast II

Submitted by: Robert Johnson

A simple French Toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup.

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Baked Garlic Parmesan Chicken

Submitted by: KAREN

A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.

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Slow Cooker Green Beans, Ham and Potatoes

Submitted by: GRAMMYROSE

Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning.

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Glazed Lemon Muffins

Submitted by: Carol Stevison

Offer these at Christmas-- and watch folks come back for more! The topping and glaze complement the lemony muffin.

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Perfect Pumpkin Pie

Provided by: EAGLE BRAND®

The one and only! EAGLE BRAND® makes this traditional dessert the perfect ending to a Thanksgiving feast.

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Rubbed Down Pork Chops

Submitted by: Sqaimy

Pork chops rubbed down with minced garlic, garlic powder, salt, and pepper are cooked in Worcestershire sauce and water with onions and mushrooms.

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Chinky's Bibingka

Submitted by: Chinky Viola

A specialty of the Philippines, this sweet bread is heavy with coconut milk. A grating of cheese cuts the sugar just a bit.

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Peanut Butter Bars I

Submitted by: Nancy

These peanut butter bars taste just like peanut butter cups.

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Easy OREO Truffles

Submitted by: BAKER'S Chocolate

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!

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Taqueria Style Tacos - Carne Asada

Submitted by: stanicks

This is a great recipe for authentic Mexican taqueria style carne asada tacos (beef tacos). These are served on the soft corn tortillas, unlike the American version of tacos.

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