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Photo of: Ali's Greek Tortellini Salad

Ali's Greek Tortellini Salad

Submitted by: Jamie Hensley
Living In: Roseburg, Oregon, USA
This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit! 

Photo of: Amazing Ribs

Amazing Ribs

Submitted by: Scotty Carreiro
Living In: Seattle, Washington, USA
A three step cooking method is used to make these incredible, tender ribs. The ribs are first boiled, then grilled, and finally simmered in barbecue sauce in a slow cooker. This recipe does take time, but is soooo worth it. 

Photo of: Amish White Bread

Amish White Bread

Submitted by: Peg
This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. 

Photo of: Aunt Teen's Creamy Chocolate Fudge

Aunt Teen's Creamy Chocolate Fudge

Submitted by: Kelly Phillips
This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so. 

Photo of: Awesome Sausage, Apple and Cranberry Stuffing

Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn
Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey. 

Photo of: Awesome Slow Cooker Pot Roast

Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold
This simple pot roast makes its own gravy in the slow cooker. 

Photo of: Baked Pork Chops I

Baked Pork Chops I

Submitted by: Dawn Edberg
There's something comforting about pork chops, breaded and baked, and served with an easy white wine and mushroom sauce. 

Photo of: Banana Crumb Muffins

Banana Crumb Muffins

Submitted by: Lisa Kreft
A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping. 

Photo of: Beef Wellington

Beef Wellington

Submitted by: Normala
Filet of beef tenderloin is assembled with liver pate, mushrooms and onions, then wrapped in packaged puff pastry. It bakes quickly and makes a beautiful dinner party entree. 

Photo of: Burgundy Pork Tenderloin

Burgundy Pork Tenderloin

Submitted by: Kathleen White
Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments. 

Photo of: Chicken Breasts with Lime Sauce

Chicken Breasts with Lime Sauce

Submitted by: Suzan
Thin, breaded chicken breasts topped with a flavorful lime-butter sauce. Pounding the breasts doesn't take long and the resulting tender chicken is worth it. 

Photo of: Chicken Fettuccini Alfredo

Chicken Fettuccini Alfredo

Submitted by: Emily
Savory, sauteed chicken is cooked in a cheesy, creamy sauce with Roma tomatoes. The mixture is served atop a bed of fettuccini pasta. 

Photo of: Chicken Pasta I

Chicken Pasta I

Submitted by: Mikandi
A wonderful change in light eating with pasta, chicken and vegetables. It is very low in fat and calories, but tastes delicious. Use your favorite pasta - we use mostaccioli pasta. Add some of your favorite veggies, if desired. 

Photo of: Chili I

Chili I

Submitted by: Bob
Here's a chili recipe you'll love, combining ground beef and cubed top sirloin. Other ingredients include beer, strong-brewed coffee, unsweetened cocoa powder and ground cumin. 

Photo of: Cinnamon Hazelnut Biscotti

Cinnamon Hazelnut Biscotti

Submitted by: Kris
These are delicious with coffee and they smell wonderful! 

Photo of: Crab Cakes III

Crab Cakes III

Submitted by: Abby
Crab cakes seasoned with lemon zest and fresh basil, pan fried and served with a seasoned cilantro-lime sauce. 

Photo of: Cranberry Sauce

Cranberry Sauce

Submitted by: Toni
A Thanksgiving classic. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Cream Puffs

Cream Puffs

Submitted by: Shellie Wendel
Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding. The baked puff shells are a simple alchemy of milk, butter, water, salt and eggs. Presto! 

Creamy Spinach Casserole

Submitted by: Holly
Cream of celery soup, chopped spinach, onion and seasonings are combined in a saucepan and cooked on top of the stove in this vegetable side dish. 

Photo of: Cuban Beans and Rice

Cuban Beans and Rice

Submitted by: Chris Barila
Kidney beans simmered with onion, bell pepper, garlic, tomato paste and rice. You can substitute black beans, if you prefer. 
 
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