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Stephanie

Cooking Level: Expert

Home Town: Merced, California, USA
Living In: Livingston, California, USA
About me:
 I am a single mother of 3. I am also my grandmother's caretaker. She has a disease called Huntington Disease.

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Photo by yeti (aka) angela

yeti (aka) angela

Cooking Level: Intermediate
Home Town: Merced, California, USA
Living In: Yorktown, Virginia, USA
About me: I am only 15 years old and i have been cooking for 1-3 years. I am half korean and half american. I do enjoy learning how to cook dishes from both countries. Cooking is not my onl…
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PaleiT

Cooking Level: Intermediate
Home Town: Modesto, California, USA
Living In: Merced, California, USA
About me: My name is Palei and I'm addicted to cooking. I'm a full time student, majoring in psychology, a part time customer service associate and a full time mommy. I love cooking for m…
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GIRLIESOGROOVY

Cooking Level: Intermediate
Home Town: Paso Robles, California, USA
Living In: Merced, California, USA
About me: I'm a college student and during the week, I like things that are simple to make. But when it comes to family and holidays, I don't mind going all out and trying new recipes or st…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Vanilla Ice Cream V

Reviewed on Aug. 18, 2008 by PaleiT
Awesome! My grandma, the home-made ice cream queen who says "it aint ice cream unless its got eggs in it" loved LOVED this recipe. Thats a great compliment from someone who's so picky. It was easy to make and as suggested, you should dissolve the sugar in the half and half first. It does make the difference.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Sloppy Joe Sandwiches

Reviewed on Aug. 18, 2008 by PaleiT
Absolutely fantastic! The best sloppy joe recipe I've ever cooked. We couldn't stop eating them even after we were full. So good. Now our family staple.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Super-Simple, Super-Spicy Mongolian Beef

Reviewed on Aug. 11, 2008 by PaleiT
This was an amazing recipe. It was so easy and simple to make and the flavor was all there. I'm definitely happy that I used the whole tbs of red pepper flakes as it was just enough kick for me (a little too much for my husband though). Will make again and again.
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