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Lodi, California

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Yummy Sweet Potato Casserole

Submitted by: TINA B

My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!

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Chicken Soup III

Submitted by: Robbie Rice

Home Town: Dayton, Ohio, USA

A whole chicken is simmered for hours with vegetables, bouillon cubes and celery seed, then the stock is strained and it and the cooked chicken are combined with vegetables and rice for a soup like mom used to make.

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Beef or Chicken Marinade

Submitted by: Jana Ritz

This dark, rich marinade can be used with any type of beef or chicken. If you want it spicy, mix in the chopped hot peppers of your choice. Yummy!

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Cinnamon Coffee Cake II

Submitted by: Janis Woods

Tastes great for breakfast, brunch or dessert. May also be made in a Bundt pan.

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BBQ Pork for Sandwiches

Submitted by: KMB233

Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce.

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Big Al's K.C. Bar-B-Q Sauce

Submitted by: Alan Arthur

This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.

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Joey's Peanut Butter Cookies

Submitted by: P.L. Weiss

My boyfriend's special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best!

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Seven Layer Taco Dip

Submitted by: SUE CASE

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone. Five layers of Mexican-inspired delights are topped by a layer of vegetables, then smothered in cheese and garnished with black olives. The vegetables may be varied according to taste.

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Brown Sugar Smokies

Submitted by: TINACLINKENBEARD

Mini smoked sausages disappear extra quickly when blanketed in crisp bacon and topped with a brown-sugar glaze.

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Jalapeno Popper Spread

Submitted by: Denise Millar Ramsey

Home Town: Glenn, California, USA

Living In: Susanville, California, USA

This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself!

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Good Old Fashioned Pancakes

Submitted by: dakota kelly

This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.

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Cake Balls

Submitted by: AMALLEN23

This recipe is very versatile and heavily addictive. You can mix and match cake and icing flavors as well as the chocolate coatings. If you want to go the extra mile, cake balls can be rolled in nuts, sprinkles, coconut, etc. or double dipped in white and dark chocolates. Chocolate confectioners' coating is also called Almond Bark in some stores.

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Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH

These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!

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