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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Pumpkin Spice Cookie

Reviewed: Nov. 13, 2009
Easy to make and taste like the supermarkets pumpkin cookies. I added 1 tsp of pumpkin spice and a cup of chocolate chips to the batter before cooking. I also had to cook mine for 14 minutes to set, the first batch was gooey at 10 and had to go right back in the oven.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Delicious Ham and Potato Soup

Reviewed: Nov. 9, 2009
Hands down the best potato soup I have ever had. I omitted the onion and used a dash of onion powder in its place. I also added about a cup of carrots as well. After reading others reviews I added only 1.5 cups of milk to the roux and my soup ended up being nice and thick. This is my new go to recipe for potato soup.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Rich Danish Waffles

Reviewed: Oct. 29, 2009
I was looking for a waffle similiar to what I get at a little coffee house but this recipe was not it. But, it was still good, a very dense, heavy waffle. It was really sweet. I would not make these every time I had waffles since I like my bisquik one's as well. But these are great for special morning breakfasts.
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Photo by Dancing Queen

Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

One Bowl Chocolate Cake III

Reviewed: Oct. 24, 2009
So easy to make and also very forgiving. I wasn't paying attention to the amount of water and added 2 cups of water by mistake. I decided to bake it anyways and see what happened. Poured it into a bundt pan and it turned out perfect! I will make this again, but be sure to double check ingredient amounts:)
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Photo by Dancing Queen

Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.75 star rating.

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Oct. 20, 2009
I followed recipe EXACTLY and these just were OK. My boyfriend ate them, but I did not. I guess I am just a Quaker Oatmeal cookie recipe girl. But, it was fun to try new things, I just don't think these were the cookies for me.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.
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Chicken Soup

Reviewed: Oct. 20, 2009
I followed the recipe with the exception of adding a stalk of celery to the boiling water and then added a handful of egg noodles. This was a quick and easy way to get a great tasting soup to the table fast. Served with a warm loaf of buttered wheat bread. Perfect for a cold day!
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Peppered Shrimp Alfredo

Reviewed: Oct. 7, 2009
This recipe is so easy and great! I omitted the bell peppers and onions since I do not care for those. I even added crawfish with the shrimp. I had an italian blend cheese and added that instead of just the romano and it was delish. Thanks!
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Brownie Mix in a Jar II

Reviewed: Oct. 2, 2009
I made these to put in a gift basket for my boyfriends mom for mothers day. I added Peanut Butter chips to top off the jars. They turned out so cute, and I even got to taste the finished product. Great, a rich chewy, gooey brownie. These make great gifts.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Cake Balls

Reviewed: Oct. 2, 2009
I love these. Taste like mini cupcakes. They are great for toddlers who make messes with cupcakes.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Mrs. Sigg's Snickerdoodles

Reviewed: Oct. 2, 2009
My boyfriend is a snickerdoodle fanatic. They are his favorite cookies, and these are at the top of his list of his fave he has ever had. Great recipe, crisp edges and chewy center. A keeper.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Banana Pudding IV

Reviewed: Oct. 2, 2009
I love banana pudding. This one is worth the effort for sure.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.

Apple Strudel Muffins

Reviewed: Sep. 30, 2009
I used 1/2 wheat flour and 1/2 AP. I didn't use butter because I was lazy. Instead I used 1/3 cup canola oil. I shredded my granny smith apples and even threw in some left over shredded zuchinni. Added some cinnamon & nutmeg but omitted then nuts (boyfriend doesn't like them). I added some old fashioned oats to the topping to make it crunchier. Over all I am pleased with this recipe.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
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Grilled Garlic Artichokes

Reviewed: Sep. 30, 2009
OMG! Best grilled artichokes I have ever hand! Not to toot my own horn, but these are good! I didnt soak these, just put them straight in the pot with some garlic salt and pepper. Then took em out and dipped them and seasoned. Threw on the grill, and made a dipping sauce with the left over oil/lemon. MMM good!
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
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Whole Wheat and Honey Pizza Dough

Reviewed: Sep. 30, 2009
I ran out of wheat flour, so I used half bread flour and half whole wheat. I then dumped all the ingredients into my bread machine and set it on dough setting. This crust was so good! I think this is going to be my go to pizza dough. Thanks!
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Corn Dog Muffins

Reviewed: Sep. 29, 2009
I make these once a week for work lunches and easy snacks. I use the cheap betty crocker cornbread pouch. I follow directions on the pouch and then just cut up the BAR S cheap hot dogs (he more the merrier). And, I love these! In fact I am having some for lunch today. So easy and quick!
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.91 star rating.

Caribbean Zucchini Bread

Reviewed: Sep. 22, 2009
So so so good. The best quik bread I have made to date. I loved it all I omitted the apple sauce because I didn't have any and added 3/4 oil and 3 cups of zucchini to help with the moisture. I am not a coconut fan so I omitted that and I even ran to the store for the walnuts and it was worth it. I made one loaf and 12 muffins. Muffins cooked in 20 minutes so I tasted one while the loaf is cooking past the 40 min mark.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Mom's Zucchini Bread

Reviewed: Sep. 17, 2009
I made this with the exception of cutting the sugar in half and doing the rest in brown sugar. This was my first time making and trying zucchini bread, but it was pretty good. I think it would have been even better with the nuts.
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Peanut Butter Chip Chocolate Cookies

Reviewed: Sep. 15, 2009
OMG... pure bliss. I made these using smart balance spread and half a cup of wheat flour and these still turned out perfect. I baked for 8 minutes and these were on the gooey side, perfect with a tall glass of milk. MMMMmmmmm
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Photo by Dancing Queen

Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

Reviewed: Sep. 8, 2009
Made these exactly as directed with the exception of chocolate chips. I was out! So I used butterscotch chips in its place. So good, this is an easy recipe and a keeper! Thanks
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Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Easy OREO Truffles

Reviewed: Aug. 26, 2009
I refrigerated the oreo mixture before rolling for 10 minutes, and then put the rolled balls in the freezer for 15 minutes before dipping into white chocolate. Tasted like cookies and cream. Very good.
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Photo by Dancing Queen

Cooking Level: Intermediate

Home Town: Hanford, California, USA
Living In: Idaho Falls, Idaho, USA

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