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Featured Cook

Melissa

Cooking Level: Expert

Home Town: San Pedro, California, USA
Living In: Eureka, California, USA
About me:
 I'm a 22 year old Child Development major living in beautiful Northern California. I was raised in a very Italian family. The majority of my special memories happened around the dinner table. I live with my loving boyfriend and our two cats, Jet and Lola. I love baking and cooking, and make dinner almost every night. I enjoy having music on when I cook, and reading cookbooks in my free time.

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Newest Cooks

Photo by slowcookerpauly

slowcookerpauly 

Cooking Level: Beginning
Home Town: Eureka, California, USA
Living In: Arcata, California, USA
About me: I live in Northern Californa, I would love to learn to cook healthy filling meals for one to two people I like all recipes because you can change the recipe for how ever many peop…
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Photo by Frankenstein

Frankenstein 

Cooking Level: Intermediate
Home Town: Eureka, California, USA
Living In: Susanville, California, USA
About me: I mess up ALL the time.

Mickey 

Cooking Level: Expert
Home Town: Los Angeles, California, USA
Living In: Eureka, California, USA
About me: Recently retired. Love to cook and fish.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Brooke's Best Bombshell Brownies

Reviewed on Jun. 10, 2009 by Mickey 
These are the best brownies in the history of mankind! All my other brownie recipes are out the window. These are SO dense and delicious-- they remind me of my mother's homemade chocolate fudge. Incredible. (as per another review, I melted the chips into the batter, as I don't care for chunks of "stuff" in my brownies.)
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The reviewer gave this recipe 1 stars. This recipe averages a 4.44 star rating.

Salmon Cakes II

Reviewed on Jun. 3, 2009 by Callista 
I used leftover salmon like some others had, however I am not sure what I did wrong because mine came out super dry and tasteless. The cooking time was way too long. I would not make these again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Slow Cooker Texas Pulled Pork

Reviewed on May 12, 2009 by hsm6kids 
Very good. I made it just as the recipe says. When I make it again I think I might add a little more spice to it and maybe try to thickin the sauce But it was good as is. This was deliciouse, we had it on wheat buns and had macaroni salad as a side dish.
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