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CourtneyB

Cooking Level: Intermediate

Home Town: San Jose, California, USA
Living In: Campbell, California, USA
About me:
 I'm a young student currently working at Starbucks and going to college. I love to cook when I find the time, and often share the result with my pug Charlette.

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Newest Cooks

COOKINGSTUDENT

Cooking Level: Beginning
Living In: Campbell, California, USA
About me: I can't remember a family function that didn't serve food. That's because many of my family members are gourmet cooks and they love to cook. They cook many traditional dishes th…
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jenzo42

Cooking Level: Intermediate
Living In: Campbell, California, USA
About me: I have always wanted to be a good cook, but I didn't have a lot of confidence and I was afraid to try new things because I thought I would ruin it. Recently I have felt more comfo…
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CourtneyB

Cooking Level: Intermediate
Home Town: San Jose, California, USA
Living In: Campbell, California, USA
About me: I'm a young student currently working at Starbucks and going to college. I love to cook when I find the time, and often share the result with my pug Charlette.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Best Ever Banana Bread

Reviewed on Aug. 27, 2008 by COOKINGSTUDENT
This is the second banana bread recipe I have tried from this site. This recipe is definitely the best ever. It's moist, not overly sweet, and soooo easy to make. Just a suggestion - make certain you buy very ripe bananas (this will make a difference in the flavor). I sprinkled just a little bit of ground cinnamon on the bottom of the pan for a nice smelling aroma. Thanks for a great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Guacamole

Reviewed on Aug. 27, 2008 by COOKINGSTUDENT
This was very easy to make and it was a great crowd pleaser. Just make certain you buy ripe avocado.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Ahi Poke Basic

Reviewed on Jun. 27, 2008 by COOKINGSTUDENT
Ahi Poke can be made many different ways. My favorite Ahi Poke was prepared by a Hawaiian BBQ restaurant. This recipe is similar to that of the restaurant. I added ginger (chopped small), white onion (sliced), lemon juice, and I used Shoyu sauce instead of regular soy sauce. It was delicious. My family asked for it two weekends in a row. Thanks for sharing your recipe.
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